Before the era of fast food and eating in front of the TV, Sunday was sacred.
The smell of a slow-cooked roast would fill the entire house by noon. It wasn’t just about the food;
it was about the iron-clad rule that the whole family sat together. No phones, no distractionsβjust conversation, laughter, and a second helping of potatoes.
It was the weekly anchor that kept families connected, a tradition many of us cherish more than ever today.